HOW TO BREW MATCHA

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Hot Brew
Brew Matcha
(serving per person)
Adjust the matcha powder to your taste
Shake Shake Bottle Method
The Shake Shake Bottle method is a casual and quick brew method, which you can enjoy drinking good Matcha anytime and anywhere.  
Bottle Shaking Method Put 2 Chashaku or 1 teaspoon/2g  of Matcha into a PET plastic bottle, glass bottle with a capacity of approximately 500ml  and a lid.
Pour 350ml of cool or room-temperature water (*) into the bottle or other container.
Shake the plastic bottle quickly approx. 10 to 15 times.
Drink directly from the bottle. Shake the plastic bottle each time just before drinking.
Please consume within a few hours. Safety Tip: DO NOT pour hot water into the bottle. It is dangerous as it can make the bottle inflate. Use only cool or room-temperature water
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Shake Shake Mason Jar Method
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The Shake Shake Mason jar method is a casual and quick brew method,
which you can enjoy drinking good Matcha at home.
Quick way to serve your guests.  
Mason Jar Shaking Method Put 2 Chashaku or 1 teaspoon of Matcha 2g  into a PET plastic bottle,
glass bottle with a capacity of approximately 450ml and a lid.
 
Pour 350ml of cool or room-temperature water (*) into the Mason jar. Shake the Mason jar quickly approx. 10 to 15 times.
 
Drink directly from the Mason jar.
Shake the Mason jar each time just before drinking.
 
Please consume within a few hours. Safety Tip:  Do not recommend pouring boiling tea into a mason jar full of ice cubes, is much more likely to shatter it.